Recipes | Veggie Mama Blog

Welcome to the Year of the Pig everyone. This is supposed to be MY year. I was gonna have the staycation of a lifetime while finally gett...

Crispy. Golden Brown. Chewy. Nomnomnom in my mouth forever. My first experience with China was the local Chinese food restaurant near my ...

If you saw my last soup recipe, you know I am crazy about hot steamy bowls of filling and savory food. There is nothing more comforting t...

Gimme dat, gimme dat, gimme dat, gimme dat souuuuup. That’s a song I made up about soup because I just love it so freaking much. Luckily ...

Me and sour stuff have a lil' something going on. I will take sour candy over sweet candy any time, any day. There is something so mouth w...

I love stuffed stuff, especially in food form. It's really cool how each culture has its own version of stuffed foods, from the more trad...

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